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Easy Zaxby’s Zensation Zalad Home Recipe

Zaxby’s Zensation Zalad Home Recipe

Kimberly Booker RD
When diving into the deliciousness that is the Zaxby’s Zensation Zalad, choosing the right side dishes and beverages amplifies the experience. Think about pairing it with a light and refreshing beverage like homemade iced tea or lemonade. 
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Salads
Cuisine American
Servings 6 Servings
Calories 385 kcal

Equipment

  • Mixing bowl

Ingredients
  

Honey Sesame Dressing:

  • 2 tablespoons Raw Honey
  • 2 tablespoons Freshly Minced Ginger
  • 1 teaspoon Rice Vinegar for a subtle tartness
  • 1 teaspoon Pure Toasted Sesame Oil
  • ¼ cup Aged Balsamic Vinegar
  • 2 tablespoons Tamari Soy Sauce
  • 2 tablespoons Filtered Water
  • ½ cup Cold-Pressed Extra Virgin Olive Oil
  • 2 teaspoons Finely Minced Garlic

Zensation Salad:

  • 6 Crunchy Vegetable Egg Rolls
  • 6 cups Asian Cabbage Slaw Mix
  • 6 cups Chopped Romaine Hearts Lettuce
  • 2 Grilled Chicken Breasts
  • ½ cup Chopped Cilantro for a fresh note
  • 1 cup Crispy Rice Wonton Strips
  • ¾ cup Honey Sesame Dressing
  • A dash of Crushed Red Pepper Flakes for mild heat

Instructions
 

Step 1: Prepare the Dressing

  • Start by gathering all your ingredients. In a mixing bowl, combine the raw honey, minced ginger, rice vinegar, sesame oil, balsamic vinegar, soy sauce, water, and olive oil.
  • Whisk the ingredients together until they’re well blended. Make sure you taste it! Adjust the honey or vinegar to suit your palate.

Step 2: Assemble the Salad Base

  • Grab a large salad bowl. Add the shredded Asian cabbage slaw mix and chopped romaine lettuce. These greens form the crunchy foundation of your dish. I recommend mixing the greens well to ensure every bite contains a blend of flavors.

Step 3: Add the Protein

  • Next, slice the grilled chicken breasts into bite-sized pieces. Scatter them over the mixed greens generously. Grilled chicken enhances both the flavor and nutritional value of your salad.

Step 4: Introduce the Crunch

  • Sprinkle the crispy rice wonton strips over the salad. Their satisfying crunch elevates the dish and adds another layer of texture. You can also taste the variety of flavors working together in this combination.

Step 5: Dress up Your Salad

  • Drizzle the warm honey sesame dressing on top of the salad, allowing it to soak into the ingredients. I find it helpful to toss everything together lightly to ensure that every element is coated with that delightful, homemade dressing.

Step 6: Garnish and Serve

  • Finally, sprinkle chopped cilantro over the salad. This brightens the dish and adds an enticing aroma. If you like a bit of heat, finish with a dash of crushed red pepper flakes.

Notes

  • Raw Honey: Not only does honey sweeten the dressing, but it also offers antioxidant properties.
  • Freshly Minced Ginger: Ginger is fantastic for digestion and adds a nuanced flavor to the salad.
  • Asian Cabbage Slaw Mix: This blend gives a vibrant color and crunch, loaded with fiber.
  • Grilled Chicken Breasts: A lean protein that keeps you satiated, making this salad a full meal.
  • Crispy Rice Wonton Strips: These add a delightful crunch and are a perfect contrast to the softer ingredients.
  • Crushed Red Pepper Flakes: They can spice things up a notch if you’re feeling bold.

Nutrition

Serving: 258gCalories: 385kcalCarbohydrates: 39gProtein: 5gFat: 24gSodium: 365mgFiber: 5gSugar: 16g
Keyword Zaxby’s Zensation Zalad Home Recipe
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