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–+ servings
Herbalife Mug Cake Copycat Recipe

Herbalife Mug Cake Recipe

Kimberly Booker RD
Are you seeking a guilt-free dessert that satisfies your sweet tooth and supports your wellness goals? Look no further than the Herbalife Mug Cake recipe! This delectable treat combines the convenience of a mug cake with the nutritional benefits of Herbalife products. 
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Prep Time 8 minutes
Cook Time 5 minutes
Total Time 13 minutes
Course Breakfast, Dessert
Cuisine American
Servings 2
Calories 275 kcal

Equipment

  • Mug

Ingredients
  

  • 1 Puff of Cooking Spray
  • Powdered Cinnamon
  • 1 tsp Honey
  • 2 Generous Scoops Herbalife Nutrition Velvety Chocolate Protein Powder
  • 1 Large Egg
  • 4 tbsp Non-Fat Milk
  • 1 tsp Chocolate Sauce

Instructions
 

Step 1: Prepare the Mug

  • Start by ensuring a smooth release of the mug cake by coating the inside of a microwave-safe mug with a couple of puffs of cooking spray. This will make the cleanup easier and ensure a perfect consistency for your cake.

Step 2: Add the Dry Ingredients

  • Enhance the flavor profile of your mug cake by sprinkling a dash of powdered cinnamon and a drizzle of golden honey into the sprayed mug. These additions will infuse a delightful aroma and sweetness into every bite.

Step 3: Incorporate the Protein Powder

  • Boost the nutritional value of your mug cake by adding two scoops of Herbalife Nutrition Velvety Chocolate Protein Powder. This premium protein powder not only adds a rich chocolate flavor but also ensures your treat is packed with essential nutrients.

Step 4: Crack the Egg

  • Crack a large egg into the mug, ensuring they are well beaten. The eggs contribute to the moist and fluffy texture of the cake while providing additional protein content.

Step 5: Mix in the Milk

  • Pour four tablespoons of nonfat milk into the mug, and stir everything together until well combined. The milk adds creaminess to the batter, creating a luscious texture for your mug cake.

Step 6: Microwave for Perfection

  • Place the mug in the microwave and cook on high for two minutes, or until the cake has risen and is thoroughly cooked. Keep an eye on it to avoid overcooking, as microwave times may vary.

Step 7: Let it Cool and Serve

  • Allow the mug cake to cool for a few minutes before indulging. For an extra touch of decadence, drizzle some rich chocolate sauce over the top if desired. Then, savor every mouthful of this delightful Herbalife Chocolate Protein Mug Cake. Enjoy!

Notes

  • – Experiment with different flavors of Herbalife Nutrition’s protein powder to discover your favorite combinations.
  • – Incorporate additional toppings like fresh berries, chopped nuts, or a dollop of Greek yogurt for added texture and flavor.
  • – Adjust the sweetness level by adding more or less golden honey, depending on your taste preference.
  • – For a lighter version, replace regular milk with plant-based alternatives such as almond milk or oat milk.
  • – To avoid a messy overflow, make sure to use a mug with enough capacity to accommodate the batter while it rises during microwaving.

Nutrition

Calories: 275kcal
Keyword Herbalife Mug Cake Recipe
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