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–+ servings
Copycat Mint Chocolate Chip Milk

Mint Chocolate Chip Milk

Emma Vincent, Chef
In the world of delightful beverages, mint chocolate chip milk stands out as a unique and delicious concoction. With its refreshing mint flavor combined with the rich and indulgent taste of chocolate, this drink is sure to satisfy your sweet tooth. 
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Prep Time 5 minutes
Total Time 5 minutes
Course Dessert, Drinks
Cuisine American
Servings 1
Calories 270 kcal

Equipment

  • Blender

Ingredients
  

  • 2 scoops mint chocolate chip ice cream
  • 2 oz Bailey’s Irish Cream
  • Mint chocolate chip chocolate syrup
  • 1/2 cup milk
  • Whipped cream

Instructions
 

Step 1:

  • Gather all the ingredients and equipment needed.

Step 2:

  • In a blender, combine the milk, Bailey’s Irish Cream, and mint chocolate chip ice cream.

Step 3:

  • Blend the mixture until smooth and creamy.

Step 4:

  • If desired, drizzle mint chocolate chip chocolate syrup into the glass before pouring in the milk mixture.

Step 5:

  • Pour the blended mixture into a glass, leaving a little space at the top for optional whipped cream.

Step 6:

  • For an extra indulgent touch, add a dollop of whipped cream on top of the drink.

Step 7:

  • If desired, drizzle some mint chocolate chip chocolate syrup on top of the whipped cream for added flavor and decoration.

Step 8:

  • Serve immediately and enjoy your homemade mint chocolate chip milk!

Notes

  • – For a thicker consistency, you can add more ice cream to the blender.
  • – Adjust the amount of Bailey’s Irish Cream according to your taste preference and legal drinking age.
  • – Feel free to experiment with different brands of mint chocolate chip ice cream to find your favorite.
  • – The optional toppings mentioned in the recipe can be customized based on personal preference and availability.

Nutrition

Calories: 270kcal
Keyword Mint Chocolate Chip Milk
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