Maggianos Pomegranate Martini Recipe
Kimberly Booker RD
The allure of a well-made cocktail lies in its ability to transport you to a state of relaxation and enjoyment. Maggiano’s Pomegranate Martini does just that, with its delightful blend of flavors and elegant presentation.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Drinks
Cuisine American
Servings 2
Calories 235 kcal
Cocktail Shaker
Ice Cubes
Chilled Martini Glass
- Rosemary Sprigs Duo For Garnish
- 3 ounce Absolut Berri Acai Vodka
- 1 1/2 ounce Pomegranate Syrup
- Ice Cubes
- 1 ounce Orange Liqueur
- 1 1/2 ounce Fresh Sour Mix
- 1 1/2 ounce Ocean Spray Cranberry Juice
Introduce Pomegranate Flavors:
Bring in Cranberry Essence:
- – Use freshly squeezed cranberry juice and pomegranate syrup for a more vibrant flavor.
- – Chilling your martini glass beforehand enhances the overall experience.
- – Adjust the sweetness level by adding more or less pomegranate syrup, according to your preference.
- – For a visually appealing presentation, consider sugaring the rim of your martini glass before pouring in the drink.
- – Experiment with different garnishes, such as a lemon twist or edible flowers, to add a personal touch and elevate the visual appeal.
Calories: 235kcal
Keyword Maggianos Pomegranate Martini Recipe